Pizzeria

The Basic Electric Oven is a solid, easy to use and incredibly functional two chambers oven. Extended width and reduced depth compared to Basic XL 66 model. Basic is designed to allow excellent cooking, obtainable by separately calibrating two different operating temperatures for the upper and lower parts. The solid design and the user-friendly control panel allow you to work optimally. Basic can be accessorised with the oven stand, proving chamber unit, top and bottom refractory stones, full refractory chamber, hood, condensation hood. The oven is made of stainless steel and prepainted steel and it is equipped with: cooking surface in refractory stones, sheathed heating elements, internal lighting, rock wool insulation. On request: in digital version, supplied with 12V transformer and lamp holder, special voltages. Efficient performance, low consumption and many accessories.